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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20220818T230000Z
DTEND:20220819T003000Z
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SUMMARY:Bread Basics Class
DESCRIPTION:Interested in breadmaking? Join the Southwind Extension District's Master Food Volunteer Terri Williams and Agent Clara Wicoff for "Bread Basics" on August 18th at 6 PM at the First Southern Baptist Church in Fort Scott. Terri will lead you in baking (as well as tasting!) Italian bread\, no-knead bran rolls\, and whole wheat pizza crust. Breadmaking techniques will also be discussed. This class is free\, but an RSVP is required by calling us at 620-365-2242. If you have questions\, please contact Clara Wicoff at that same phone number or via email at clarawicoff@ksu.edu.
X-ALT-DESC;FMTTYPE=text/html:Interested in \;breadmaking? Join the Southwind Extension District'\;s Master Food Volunteer Terri Williams and Agent Clara Wicoff for "\;Bread \;Basics"\; on August 18th \;at 6 PM at the First Southern Baptist Church in Fort Scott. Terri \;will lead you in \;baking \;(as well as tasting!) Italian \;bread\, no-knead bran rolls\, and whole wheat pizza crust. \;Breadmaking \;techniques will also be discussed. This \;class \;is free\, but an RSVP is required by calling us at 620-365-2242. If you have questions\, please contact Clara Wicoff at that same phone number or via email at \;clarawicoff@ksu.edu.
LOCATION:First Southern Baptist Church 1818 S. Main
UID:e.2874.25123
SEQUENCE:3
DTSTAMP:20260503T161325Z
URL:https://fortscott.com/events/details/bread-basics-class-25123
END:VEVENT
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